Sautéed pork with coconut milk

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Express Recipe To impress your little family in two stages and three movements.

Ingredients:

for 4 people :
300 ml of coconut milk
600 g sliced pork
1 minced onion
2 chopped garlic cloves
1 cm chopped ginger
the juice of 1 half lime
2 tbsp. soup of soy sauce
2 tbsp. at. olive oil soup
pepper
salt.

Preparation:

Heat the oil in a wok. Cook the pork slices for 3 minutes over high heat. Put them aside. Pour the onion, ginger and garlic, 2 min over high heat. Add lemon and coconut milk and boil pork and soy sauce. Cook for 10 minutes over medium heat while stirring. Serve with rice.