Bacon pie (Thébault)

Bacon pie (Thébault)

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Here is a recipe for bacon pie (bacon can be replaced with ham or meat) My 3 children love and I accompany it with a green salad


  • - 100g of flour
  • - 2 eggs
  • - 1/2 liter of milk
  • - 200 g diced bacon
  • - salt
  • pepper
  • - Gruyère.


Mix the flour, eggs, milk, salt, pepper in a bowl, butter a mold, pour the mixture, put the bacon and a little cheese, put in the oven for about 30 minutes, medium oven. Quick preparation. Enjoy your meal!